Alkalizing Greens

Grown as livestock for hundreds of years, Alfalfa is a versatile herb that is classified as a part of the legume family, and has originally come from South and Central Asia. Its seeds, sprouts, powder, and extracts are being heavily utilized in many supplements in today’s market due to its antioxidant properties.* It is prized for its rich content of vitamins, minerals, and protein as well.*

Packed with lots of nutrients and potent antioxidants, Wheatgrass is a superfood that is usually consumed as a fresh juice.* Many health enthusiasts praise Wheatgrass as an exceptional choice to enhance one’s overall health and general well-being.* It contains the following nutrients: iron, calcium, enzymes, magnesium, phytonutrients, amino acids, proteins, etc.*

Considered as the fourth most important cereal crop around the world, Barley Grass is the leaf of the barley plant that has been studied extensively by health experts, featured in many green juices and supplements, and widely sold in numerous juice shops and health stores. It is often called a superfood, and utilized in supplements for the following health goals and functions: weight loss & management, immune functions, and overall health.*

Utilized in traditional Chinese medicine for many centuries, Astragalus is an ancient plant and/or root that contains many active plant compounds that may help strengthen the immune system.* Also known as “huáng qí” or “milkvetch,” Astragalus has been made into liquid extracts/teas/powders as well as given as an injection or by IV in hospital settings.

Often mistaken as a type of plant, Spirulina is a tiny blue-green algae that grows in both fresh and saltwater environments, and consists of cyanobacteria. Cyanobacteria is a family of single-celled microbes that can produce energy from sunlight. Spirulina was consumed by the ancient Aztecs but became popular when NASA proposed that it could be grown in space for astronauts. It is now being used in many types of supplements in today’s market for its potent antioxidant properties & essential nutrients.*

Belonging in the same family as barley grass and wheatgrass, Oat Grass is a type of cereal grass that is native to temperate Europe and Asia. According to many extensive studies and health research, it is loaded with a plethora of nutrients and can boost the body’s overall levels of protein, dietary fiber, iron, essential vitamins, zinc, and etc. *

Mainly grown in freshwater environments, Chlorella is a single-celled, green algae that has an impressive nutritional, “superfood” profile as well as over 30 different species. But two types of its species — Chlorella vulgaris and Chlorella pyrenoidosa — have been most commonly used in research. Due to its hard cell wall that humans cannot digest, Chlorella can only be taken as a supplement, and is available in forms of capsules, tablets, powders, and extracts.

Our ALKALIZING GREENS supplement contains a total of 1,000mg of the Organic Greens blend in each serving.

 Take 2 capsules daily with a meal or on an as-needed basis. If necessary, please consult a healthcare professional.

There are 90 servings and 180 capsules per container, 90-day supply, and 1,000mg per serving!

Yes, our ALKALIZING GREENS is vegan-friendly!

Yes, our ALKALIZING GREENS is non-gmo, dairy-free, but not gluten-free!